L’oignon qui rit (The laughing onion): a partner company in the development of the rural Municipality of Koubri – Burkina Faso
Contracting to make easier the marketing of onions from small farmers
Contract farming is not a new concept. It can be defined as a fixed-term agreement specifying the producers’ and buyers […]
The quality and healthiness of our onions go through the promotion of agro-ecological techniques
Agro ecology refers to all the techniques aimed at practicing an agriculture that is more respectful of the environment, to […]
How do we store onions?
There are mainly three factors that lead to good storage of onions for a long period (6 to 8 months): […]